Apricot Flip
Cognac, Apricot Brandy, Syrup, Egg +1 more
Apricot Flip
| Cognac | 2 oz |
| Apricot Brandy | 0.75 oz |
| Simple Syrup | 0.5 oz |
| Egg | 1 |
| Nutmeg | Grated |
Dry shake, then shake with ice and strain. Garnish with grated nutmeg.
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Cognac, Apricot Brandy, Syrup, Egg +1 more
| Cognac | 2 oz |
| Apricot Brandy | 0.75 oz |
| Simple Syrup | 0.5 oz |
| Egg | 1 |
| Nutmeg | Grated |
Dry shake, then shake with ice and strain. Garnish with grated nutmeg.
Rum, Cognac, Vermouth, Maraschino Liqueur +1 more
| Gold Rum | 1 oz |
| Cognac | 1 oz |
| Sweet Vermouth | 1 oz |
| Maraschino Liqueur | 0.25 oz |
| Whiskey Barrel Aged Bitters | 2 dashes |
Stir and strain
Cognac, Orgeat Syrup, Bitters, Lemon
| Cognac | 2 oz |
| Orgeat Syrup | 0.5 oz |
| Angostura Bitters | 2 dashes |
| Lemon | 1 |
Stir and strain
Cognac, Lemon, Chartreuse, Syrup +2 more
| Cognac | 2 oz |
| Lemon | 0.75 oz |
| Yellow Chartreuse | 0.5 oz |
| Simple Syrup | 0.5 oz |
| Benedictine DOM | 1 barspoon |
| Angostura Bitters | 1 dash |
| Lemon | 1 |
Shake and strain. Garnish with a lemon twist
Cognac, Lemon, Chartreuse, Syrup +1 more
| Cognac | 2 oz |
| Lemon | 1 oz |
| Green Chartreuse | 0.75 oz |
| Simple Syrup | 0.75 oz |
| Mint | 1 |
Shake and strain into a glass filled with ice, garnish with a mint sprig
Cognac, Turin Bitters, Amaro, Peach Bitters
| Cognac | 1 oz |
| Turin Bitters | 1 oz |
| Amaro Montenegro | 1 oz |
| Peach Bitters | 1 dash |
Stir and strain into a glass filled with ice
Cognac, Benedictine DOM, Orange, Absinthe
| Cognac | 0.75 oz |
| Benedictine DOM | 0.75 oz |
| Orange | 1 oz |
| Absinthe | 2 dashes |
Shake and strain
Bourbon, Cognac, Bitters, Absinthe +2 more
| Bourbon | 1.5 oz |
| Cognac | 1.5 oz |
| Peychauds Bitters | 3 dashes |
| Absinthe | 1 dash |
| Lemon | 1 |
| Demerara Sugar | 1 cube |
Rinse a chilled glass with absinthe and discard excess. Muddle brown sugar cube and bitters, add cognac and bourbon, stir with ice. Garnish
Quinquina, Cognac, Crème de Cacao, Lemon
| Quinquina | 1.5 oz |
| Cognac | 0.75 oz |
| Crème de Cacao Blanc | 0.75 oz |
| Lemon | 1 |
Stir and strain. Squeeze lemon peel on top and discard
Rye Whiskey, Cognac, Vermouth, Benedictine DOM +1 more
| Rye Whiskey | 1 oz |
| Cognac | 1 oz |
| Sweet Vermouth | 1 oz |
| Benedictine DOM | 0.25 oz |
| Angostura Bitters | 1 dash |
| Peychauds Bitters | 1 dash |
Stir and strain over a large cube
Cognac, Ginger Beer, Vermouth, Curaçao Triple Sec +5 more
Cognac, Fernet Branca, Herbal Liqueur, Water
Dubonnet Rouge, Quinquina, Turin Bitters, Cognac
Cognac, Lemon, Maraschino Liqueur, Curaçao Triple Sec +2 more
Bourbon, Cognac, Benedictine DOM, Orange +2 more
Pineau des Charentes, Cognac, Liqueur, Lemon
Cognac, Dubonnet Rouge, Curaçao Triple Sec, Lemon
Cognac, Vermouth, Raspberry Syrup, Bitters
Cognac, Curaçao Triple Sec, Dubonnet Rouge, Lemon
Lemon, Rum, Cognac, Orange +4 more
Cognac, Grand Marnier
Cognac, Ginger Beer, Lime, Syrup +3 more
Cognac, Demerara Sugar, Bitters, Wine +1 more
Allspice Dram, Ginger Liqueur, Cognac, Lemon +2 more