Ranked by rating · 9 recipes · updated daily
Rye Whiskey, Pineapple Juice, Orgeat Syrup, Lemon +3 more
| Rye Whiskey | 1.5 oz |
| Pineapple Juice | 1 oz |
| Orgeat Syrup | 0.5 oz |
| Lemon | 0.5 oz |
| Peach Bitters | 1 dash |
| Lime | 1 |
| Mint | 1 |
Shake and strain, float a lime wheel spiked with mint
Cognac, Turin Bitters, Amaro, Peach Bitters
| Cognac | 1 oz |
| Turin Bitters | 1 oz |
| Amaro Montenegro | 1 oz |
| Peach Bitters | 1 dash |
Stir and strain into a glass filled with ice
Grenadine, Peach Bitters, Gin, Vermouth +2 more
| Grenadine | 1 dash |
| Peach Bitters | 4 dashes |
| London Dry Gin | 1.5 oz |
| Dry Vermouth | 0.75 oz |
| Orange | 0.75 oz |
| Grand Marnier | 1 tsp |
Shake and strain
Vermouth, Bourbon, Benedictine DOM, Peach Bitters
| Dry Vermouth | 1.5 oz |
| Bourbon | 0.75 oz |
| Benedictine DOM | 0.75 oz |
| Peach Bitters | 1 dash |
Shake and strain
Lemon, Herbal Liqueur, Liqueur, Gin +1 more
| Lemon | 0.25 oz |
| Kümmel | 0.25 oz |
| Crème de Menthe | 0.5 oz |
| London Dry Gin | 1 oz |
| Peach Bitters | 4 dashes |
Shake and strain
Sherry, Vermouth, Peach Bitters, Mint
| Amontillado Sherry | 2 oz |
| Dry Vermouth | 1 oz |
| Peach Bitters | 2 dashes |
| Mint | 1 |
Stir and strain, garnish with mint
Grapefruit, Liqueur, Peach Bitters, Wine
| Grapefruit | 0.75 oz |
| Crème de Cassis | 0.5 oz |
| Peach Bitters | 2 dashes |
| Champagne | 3 oz |
| Grapefruit | 1 |
Shake and strain, top with champagne, garnish with peel
Port, Apple Brandy, Peach Bitters, Single Malt Scotch
| Tawny Port | 1.5 oz |
| Apple Brandy | 0.5 oz |
| Peach Bitters | 5 drops |
| Single Malt Scotch | 1 dash |
Stir without ice, pour into a glass rinsed with whisky, garnish with a spritz of scotch
Aquavit, Sherry, Cynar, Peach Bitters +1 more
| Aquavit | 1.5 oz |
| Manzanilla Sherry | 1.5 oz |
| Cynar | 0.75 oz |
| Peach Bitters | 2 dashes |
| Lemon | 1 |
Stir and strain, garnish with a twist
