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An orange citrus fruit with sweet juice, the peel can be used to garnish a drink and enhance it's aroma.
Usage
Orange juice is a really versatile ingredient that pairs well with most spirits. It's slightly sweet so can be used to balance out ingredients with a touch of bitterness such as vermouth. The peel pairs well with herbal ingredients.
Bourbon, Bitters, Orange, Syrup
| Bourbon | 2.5 oz |
| Angostura Bitters | 1 dash |
| Orange | 2 |
| Demerara Syrup | 1 barspoon |
Muddle 1 small piece of peel with syrup and bitters in an old fashioned glass, add 1 oz bourbon, stir, add 1 large ice cube, add another oz bourbon, stir, garnish with a large piece of orange peel
Blended Scotch, Punt e Mes, Herbal Liqueur, Orange
| Blended Scotch | 1 oz |
| Punt e Mes | 1 oz |
| Kümmel | 1 oz |
| Orange | 1 |
Stir and strain, twist peel over the top and discard
Bourbon, Turin Bitters, Cherry Brandy, Bitters +1 more
| Bourbon | 1.25 oz |
| Turin Bitters | 1 oz |
| Cherry Brandy | 0.75 oz |
| Orange Bitters | 1 dash |
| Xocolatl Mole Bitters | 2 dashes |
| Orange | 1 |
Stir and strain over a large cube, garnish with a twist
Blended Scotch, Orange, Cherry Brandy, Vermouth
| Blended Scotch | 1.5 oz |
| Orange | 0.75 oz |
| Cherry Brandy | 0.5 oz |
| Sweet Vermouth | 0.5 oz |
Shake and strain
Orange, Bitters, Gin, Sherry +3 more
| Orange | 1.5 |
| Whiskey Barrel Aged Bitters | 3 dashes |
| London Dry Gin | 2 oz |
| Amontillado Sherry | 0.75 oz |
| Lemon | 0.5 oz |
| Demerara Syrup | 0.5 oz |
| Soda Water |
Muddle wheel & bitters in shaker, add remaining ingredients except soda, shake and strain into a glass filled with ice, top with soda, garnish with an orange crescent and serve with a straw
Lemon, Caster Sugar, Cinnamon, Apple Brandy +2 more
| Lemon | 1 |
| Caster Sugar | 4 tablespoons |
| Cinnamon | 1/2 table spoon |
| Apple Brandy | 1 oz |
| Curaçao Triple Sec | 1 oz |
| Lemon | 1 oz |
| Orange | 1 |
Rim glass with sugar and cinnamon, shake remaining ingredients and strain, garnish with a twist
Gin, Vermouth, Turin Bitters, Grapefruit +2 more
| London Dry Gin | 2 oz |
| Sweet Vermouth | 0.5 oz |
| Turin Bitters | 0.5 oz |
| Grapefruit | 1 oz |
| Simple Syrup | 1 oz |
| Orange | 1 |
Shake and strain, garnish with a flamed twist
Blanco Tequila, Swedish Flaggpunsch, Vermouth, Lime +1 more
| Blanco Tequila | 1.5 oz |
| Swedish Flaggpunsch | 1 oz |
| Cocchi Americano | 1 oz |
| Lime | 0.5 oz |
| Orange | 1 |
Shake and strain, twist peel over the top
Pisco, Cointreau, Apricot Brandy, Orange
| Pisco | 0.75 oz |
| Cointreau | 0.75 oz |
| Apricot Brandy | 0.75 oz |
| Orange | 1 oz |
| Orange | 1 |
Shake and strain, garnish with a flamed twist
Gin, Cherry Brandy, Orange, Ginger Ale +1 more
| London Dry Gin | 1.5 oz |
| Cherry Brandy | 0.5 oz |
| Orange | 1.5 oz |
| Ginger Ale | 4 oz |
| Orange | 1 |
| Cocktail Cherry | 1 |
Build in a glass over ice, garnish with cherry and peel
Rye Whiskey, Sherry, Aperol, Bitters +1 more
Vermouth, Maraschino Liqueur, Orange, Soda Water
Rum, Coffee Liqueur, Lime, Pineapple Juice +3 more
Vodka, Vermouth, Curaçao Triple Sec, Turin Bitters +1 more
Blanco Tequila, Grand Marnier, Orange, Lime
Rum, Aperol, Dubonnet Rouge, Sherry +3 more
Bourbon, Apple Brandy, Rum, Chartreuse +3 more
Caster Sugar, Bitters, Orange, Grand Marnier +1 more
Pisco, Syrup, Lemon, Orange +3 more
Vermouth, Gin, Genever, Fernet Branca +1 more
Rye Whiskey, Rum, Chartreuse, Vermouth +4 more
Homemade English Bishop, Apple Brandy, Apple Schnapps, Bitters +1 more
Curaçao Triple Sec, Gin, Orange, Grenadine
Bourbon, Water, Bitters, Sugar +2 more
