Alfonso
Wine, Dubonnet Rouge, Bitters, Sugar +1 more
Alfonso
| Champagne | 4.5 oz |
| Dubonnet Rouge | 1 oz |
| Aromatic Bitters | 1 dash |
| Sugar | 1 teaspoon |
| Lemon | 1 |
Build in a glass, stir. garnish with a twist
Ranked by rating · 42 recipes · updated daily
Wine, Dubonnet Rouge, Bitters, Sugar +1 more
| Champagne | 4.5 oz |
| Dubonnet Rouge | 1 oz |
| Aromatic Bitters | 1 dash |
| Sugar | 1 teaspoon |
| Lemon | 1 |
Build in a glass, stir. garnish with a twist
Lemon, Caster Sugar, Cinnamon, Apple Brandy +2 more
| Lemon | 1 |
| Caster Sugar | 4 tablespoons |
| Cinnamon | 1/2 table spoon |
| Apple Brandy | 1 oz |
| Curaçao Triple Sec | 1 oz |
| Lemon | 1 oz |
| Orange | 1 |
Rim glass with sugar and cinnamon, shake remaining ingredients and strain, garnish with a twist
Vodka, Coffee Liqueur, Espresso, Demerara Sugar
| Plain Vodka | 0.75 oz |
| Coffee Liqueur | 0.75 oz |
| Espresso | 1 oz |
| Demerara Sugar |
Rim the glass with sugar, shake and strain
Caster Sugar, Bitters, Orange, Grand Marnier +1 more
| Caster Sugar | 1 tsp |
| Angostura Bitters | 3 dashes |
| Orange | 3 |
| Grand Marnier | 2 oz |
| Lime | 0.75 oz |
Muddle the sugar bitters and wedges in the shaker, add remaining ingredients, shake and pour unstrained
Bourbon, Water, Bitters, Sugar +2 more
Rum, Apple Brandy, Chartreuse, Demerara Sugar +3 more
| Agricole Rhum | 1 oz |
| Apple Brandy | 1 oz |
| Green Chartreuse | 0.5 oz |
| Demerara Sugar | 1 cube |
| Whiskey Barrel Aged Bitters | 2 dashes |
| Orange | 1 |
| Lemon | 1 |
Muddle bitters and sugar in mixing glass, add remaining ingredients, stir and strain over a large ice cube, garnish with twists
Bourbon, Cognac, Bitters, Absinthe +2 more
| Bourbon | 1.5 oz |
| Cognac | 1.5 oz |
| Peychauds Bitters | 3 dashes |
| Absinthe | 1 dash |
| Lemon | 1 |
| Demerara Sugar | 1 cube |
Rinse a chilled glass with absinthe and discard excess. Muddle brown sugar cube and bitters, add cognac and bourbon, stir with ice. Garnish
Cognac, Lemon, Maraschino Liqueur, Curaçao Triple Sec +2 more
| Cognac | 2 oz |
| Lemon | 0.75 oz |
| Maraschino Liqueur | 0.5 oz |
| Curaçao Triple Sec | 0.5 oz |
| Caster Sugar | |
| Lemon | 1 |
| Orange | 1 |
| Lemon | 1 |
Shake and strain into a sugar rimmed glass filled with an entire lemon and orange peel
Rum, Lime, Bitters, Grenadine +4 more
| Gold Rum | 2 oz |
| Lime | 1 wege |
| Angostura Bitters | 1 dash |
| Grenadine | 1 1/2 teaspoons |
| Mint | 1 |
| Caster Sugar | 1/2 teaspoon |
| Cocktail Cherry | 4 |
| Ginger Ale |
Muddle 4 cherries in a rocks glass. Shake remaining ingredients in a cocktail shaker and strain in the ice filled rocks glass. Top with ginger ale and garnish with a mint sprig
Cachaça, Lime, Demerara Sugar
| Cachaça | 2 oz |
| Lime | 4 |
| Demerara Sugar | 2 cubes |
Muddle the lime and sugar, add remaining Cachaҫa,shake and pour unstrained
Pineapple Juice, Lemon, Lime, Passion Fruit Syrup +4 more
Fresh Ginger, Pear, Caster Sugar, Gin +3 more
Fresh Ginger, Cranberries, Caster Sugar, Gin +2 more
Rum, Pineapple Juice, Passion Fruit Syrup, Lime +3 more
Aperol, Bourbon, Honey, Lemon +3 more
Cognac, Demerara Sugar, Bitters, Wine +1 more
Pear Brandy, Lemon, Orange, Syrup +1 more
Rum, Lime, Caster Sugar, Bitters
Brandy, Lemon, Herbal Liqueur, Caster Sugar
Peppermint Tea, Caster Sugar, Mint, Lemon +1 more
Gin, Lemon, Ginger Beer, Caster Sugar
Sparkling Wine, Pomegranite Juice, Caster Sugar, Fresh Ginger +2 more
Fresh Ginger, Pineapple, Caster Sugar, Rum +3 more
Blended Scotch, Lemon, Egg, Vermouth +1 more