Waaaay too sweet, makes your teeth hurt
| Ingredient | Quantity | Component | Notes |
|---|---|---|---|
| London Dry Gin | 2 oz | ||
| Lemon | 0.75 oz | Juice | |
| Ginger Beer | To top | Reserve | |
| Caster Sugar | 1 tsp | Reserve |
Shake gin and lemon, strain into a glass, top with ginger beer and stir in sugar
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