Brown Derby
Bourbon, Grapefruit, Honey Syrup
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Manhatten
Rye Whiskey, Vermouth, Bitters, Cocktail Cherry
Manhatten
| Rye Whiskey | 2 oz |
| Sweet Vermouth | 1 oz |
| Angostura Bitters | 2 dashes |
| Cocktail Cherry | 3 |
Method
Stir rye, vermouth and bitters, strain into a cocktail glass and garnish with 3 cherries on a pick
Old Fashioned
Bourbon, Bitters, Orange, Syrup
Old Fashioned
| Bourbon | 2.5 oz |
| Angostura Bitters | 1 dash |
| Orange | 2 |
| Demerara Syrup | 1 barspoon |
Method
Muddle 1 small piece of peel with syrup and bitters in an old fashioned glass, add 1 oz bourbon, stir, add 1 large ice cube, add another oz bourbon, stir, garnish with a large piece of orange peel
Paper Plane
Bourbon, Amaro, Aperol, Lemon
1919'36
Rum, Kahlua, Punt e Mes, Allspice Dram +1 more
1919'36
| Gold Rum | 1.5 oz |
| Kahlua | 0.5 oz |
| Punt e Mes | 1 oz |
| Allspice Dram | 1 barspoon |
| Xocolatl Mole Bitters | 1 dash |
Method
Stir and strain
19th Century
Bourbon, Crème de Cacao, Dubonnet Rouge, Lemon
19th Century
| Bourbon | 1.5 oz |
| Crème de Cacao Blanc | 0.75 oz |
| Dubonnet Rouge | 0.75 oz |
| Lemon | 0.75 oz |
Method
Shake and strain
50 Shades of Maguey
Mezcal, Curaçao Triple Sec, Lime, Passion Fruit Syrup +1 more
50 Shades of Maguey
| Mezcal | 1.5 oz |
| Curaçao Triple Sec | 0.75 oz |
| Lime | 0.75 oz |
| Passion Fruit Syrup | 0.5 oz |
| Turin Bitters | 0.25 oz |
| Lime | 1 |
Method
Shake and strain into a glass filled with ice, garnish with a wheel and a straw
Absinthe Suissesse
Egg, Syrup, Absinthe, Cream +2 more
Absinthe Suissesse
| Egg | 1 |
| Simple Syrup | 0.75 oz |
| Absinthe | 1.5 oz |
| Cream | 1 oz |
| Crème de Menthe | 1 tsp |
| Nutmeg | Grated |
Method
Dry shake egg white and syrup, add remaining ingredients and ice, shake and strain. Float créme de menthe and garnish fine with nutmeg
Airmail
Rum, Lime, Honey Syrup, Wine
Airmail
| Gold Rum | 1 oz |
| Lime | 0.5 oz |
| Honey Syrup | 0.5 oz |
| Champagne | 1 oz |
Method
Shake and strain, top with champagne
Alfonso
Wine, Dubonnet Rouge, Bitters, Sugar +1 more
Alfonso
| Champagne | 4.5 oz |
| Dubonnet Rouge | 1 oz |
| Aromatic Bitters | 1 dash |
| Sugar | 1 teaspoon |
| Lemon | 1 |
Method
Build in a glass, stir. garnish with a twist
Alice
Blended Scotch, Punt e Mes, Herbal Liqueur, Orange
Amaretto Hot Chocolate
Water, Drinking Chocolate Powder, Milk, Cream +3 more
An Indian Mystery
Apple Brandy, Cardamom Syrup, Fresh Ginger, Cinnamon
Angel Face
Gin, Applejack, Apricot Brandy, Lemon
Apparent Sour
Aperol, Lime, St Germain, Rosemary
Apricot Flip
Cognac, Apricot Brandy, Syrup, Egg +1 more
Aqueduct
Vodka, Curaçao Triple Sec, Apricot Brandy, Lime
Arbitrary Nature of Time
Bourbon, Turin Bitters, Cherry Brandy, Bitters +1 more
Basilica
Vermouth, Bitters, Turin Bitters
Bee's Knees
Gin, Honey Syrup, Lemon
Beer Cassis
Dubonnet Rouge, Liqueur, Beer, Lemon
Beer Julep
American Gin, Sloe Gin, Lemon, Syrup +2 more
Bella Luna
Gin, St Germain, Crème Yvette, Lemon +1 more
Billionaire
Bourbon, Lemon, Syrup, Grenadine +1 more