Airmail
Rum, Lime, Honey Syrup, Wine
Airmail
| Gold Rum | 1 oz |
| Lime | 0.5 oz |
| Honey Syrup | 0.5 oz |
| Champagne | 1 oz |
Method
Shake and strain, top with champagne
Top Rated Cocktails Tagged with Fizzy
Ranked by rating · 9 recipes · updated daily
Tonic Rancheros
Tequila, Lime, Agave Nectar, Tonic Water
Tonic Rancheros
| Reposado Tequila | 2 oz |
| Lime | 0.5 oz |
| Agave Nectar | 0.25 oz |
| Tonic Water | 3 oz |
Method
Shake and strain, top with tonic water
Afterword
Mezcal, Chartreuse, Amaro, Lime +1 more
Afterword
| Mezcal | 0.5 oz |
| Yellow Chartreuse | 0.5 oz |
| Amaro Montenegro | 0.5 oz |
| Lime | 0.5 oz |
| Prosecco | 1 oz |
Method
Shake and strain, top with Prosecco
Juan's Flying Burrito
Mezcal, Lime, Curaçao Triple Sec, Sparkling Wine +1 more
Juan's Flying Burrito
| Mezcal | 1.25 oz |
| Lime | 0.5 oz |
| Curaçao Triple Sec | 0.5 oz |
| Sparkling Wine | 2.5 oz |
| Peychauds Bitters | 3 dashes |
Method
Shake and strain, top with sparkling wine and float 3 dashes of Peychauds on top
Mojito
Rum, Syrup, Lime, Mint +1 more
Mojito
| Bank's 5 Islands | 2 oz |
| Simple Syrup | 1 oz |
| Lime | 0.75 oz |
| Mint | 8 |
| Soda Water | 1 oz |
| Mint | 1 |
Method
Muddle the syrup and mint leaves, add the remaining ingredients, shake and strain into a glass filled with ice. Top with soda and garnish with a mint sprig
The Graduate
Turin Bitters, Liqueur, Lemon, Sparkling Wine +1 more
The Graduate
| Turin Bitters | 0.75 oz |
| Crème de Cassis | 0.75 oz |
| Lemon | 0.75 oz |
| Sparkling Wine | |
| Orange | 1 |
Method
Shake and strain, top with sparkling wine, garnish with a twist
The Seelbach Cocktail
Bourbon, Curaçao Triple Sec, Bitters, Wine +1 more
The Seelbach Cocktail
| Bourbon | 1 oz |
| Curaçao Triple Sec | 0.5 oz |
| Angostura Bitters | 7 dashes |
| Peychauds Bitters | 7 dashes |
| Champagne | 5 oz |
| Orange | 1 |
Method
Pour all ingredients apart from champagne into a glass, stir, top with champagne, stir again
Velvet Club
Cognac, Vermouth, Crème de Cacao, Wine
Velvet Club
| Cognac | 1 oz |
| Lillet Blanc | 0.5 oz |
| Crème de Cacao Blanc | 0.5 oz |
| Champagne | 1 oz |
Method
Stir and strain all ingredients except champage into a glass, top with champage
West Side
Vodka, Lemon, Syrup, Mint +1 more
West Side
| Lemon Vodka | 2 oz |
| Lemon | 1 oz |
| Simple Syrup | 0.5 oz |
| Mint | 3 finger pinch |
| Soda Water | Splash |
Method
Muddle the mint and syrup, shake all ingredients apart from soda, add the soda to the shaker, strain