| Ingredient | Quantity | Component | Notes |
|---|---|---|---|
| Homemade English Bishop | 1.75 oz | ||
| Apple Brandy | 1.5 oz | ||
| Apple Schnapps | 0.5 oz | Berentzen Apfelkorn | |
| Peychauds Bitters | 3 dashes | ||
| Orange | 1 | Slice | Reserve for garnish |
Stir and strain, garnish with a half wheel
Apple Brandy, Dubonnet Rouge, Curaçao Triple Sec, Grapefruit +1 more
Apple Brandy, Lemon, Orange, Maple Syrup
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Grapefruit, Swedish Flaggpunsch, Apple Brandy
Apple Brandy, Pear Brandy, Allspice Dram, Dubonnet Rouge +2 more
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Apple Brandy, Chartreuse, Benedictine DOM, Bitters +1 more
Apple Brandy, Benedictine DOM, Curaçao Triple Sec, Lemon +2 more
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Apple Brandy, Sherry, Crème de Cacao, Fernet Branca +1 more
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