Diablita
Tequila, Curaçao Triple Sec, Liqueur, Lime +1 more
Diablita
| Reposado Tequila | 1.5 oz |
| Curaçao Triple Sec | 1 oz |
| Crème de Cassis | 0.25 oz |
| Lime | 0.75 oz |
| Ginger Beer | 2 oz |
Shake and strain in to a glass containing 2 oz ginger beer
Ranked by rating · 17 recipes · updated daily
Tequila, Curaçao Triple Sec, Liqueur, Lime +1 more
| Reposado Tequila | 1.5 oz |
| Curaçao Triple Sec | 1 oz |
| Crème de Cassis | 0.25 oz |
| Lime | 0.75 oz |
| Ginger Beer | 2 oz |
Shake and strain in to a glass containing 2 oz ginger beer
Rum, Falernum, Lime, Ginger Beer +2 more
| White Rum | 2 measures |
| Dark Rum | 1 measure |
| Gold Rum | 1 measure |
| Falernum | 1 measure |
| Lime | 1 measure |
| Ginger Beer | |
| Pineapple | |
| Crystallised Ginger |
Shake and strain all liquid ingredients apart from ginger beer. Top with ginger beer and dress with pinapple wedges and crystallised ginger
Cognac, Ginger Beer, Vermouth, Curaçao Triple Sec +5 more
| Cognac | 1 oz |
| Ginger Beer | 1 oz |
| Sweet Vermouth | 0.75 oz |
| Curaçao Triple Sec | 0.5 oz |
| Cherry Brandy | 0.5 oz |
| Lemon | 0.5 oz |
| Mint | 4-5 |
| Mint | 1 |
| Cucumber | 2 |
| Orange | 2 |
Muddle mint, cucumber and orange slice. Add everything else then strain into a glass filled with ice. Garnish with mint and an orange slice
Tequila, Drambuie, Falernum, Lime +1 more
| Reposado Tequila | 1.5 oz |
| Drambuie | 0.75 oz |
| Falernum | 0.75 oz |
| Lime | 0.5 oz |
| Ginger Beer | |
| Lime | 1 |
Shake everything apart from ginger beer and wedge and strain over ice into a glass. Top with ginger beer and garnish with a wedge
Tequila, Ginger Beer, Lime, Pineapple Juice +3 more
| Reposado Tequila | 1.5 oz |
| Ginger Beer | 1 oz |
| Lime | 0.75 oz |
| Pineapple Juice | 0.75 oz |
| Simple Syrup | 0.5 oz |
| Absinthe | 0.25 oz |
| Lime | 1 |
| Crystallised Ginger | 1 piece |
Shake and strain in a glass filled with ice, garnish with lime sheel and candied ginger
Blanco Tequila, Ginger Beer, Liqueur, Lemon +1 more
| Blanco Tequila | 2 oz |
| Ginger Beer | 1 oz |
| Crème de Cassis | 0.75 oz |
| Lemon | 0.75 oz |
| Lemon | 1 |
| Crystallised Ginger | 1 piece |
Shake and strain into a strained rocks glass filled with ice. Garnish with a slice and candied ginger
Cognac, Ginger Beer, Lime, Syrup +3 more
| Cognac | 1.5 oz |
| Ginger Beer | 1 oz |
| Lime | 0.75 oz |
| Simple Syrup | 0.75 oz |
| Falernum | 0.25 oz |
| Cucumber | 4 |
| Mint | 6-8 |
| Mint | 1 |
Muddle cucumber, mint and syrup. Add everything else and shake and strain into a glass filled with ice. Garnish with mint sprig poking through a cucumber wheel
Gin, Lemon, Crème de Cacao, Ginger Liqueur +4 more
| London Dry Gin | 2 oz |
| Lemon | 0.75 oz |
| Crème de Cacao Blanc | 0.5 oz |
| Ginger Liqueur | 0.5 oz |
| Cream | 1.5 oz |
| Egg | 1 |
| Ginger Beer | 1.5 oz |
| Orange | 1 |
Dry shake the egg white and lemon juice, add the rest of the ingredients and shake with ice. Pour the ginger beer into a glass and strain the contents of the shaker on top. Garnish with an orange twist
Apple Brandy, Vermouth, Benedictine DOM, Cherry Brandy +4 more
| Apple Brandy | 1.5 oz |
| Sweet Vermouth | 0.5 oz |
| Benedictine DOM | 0.5 oz |
| Cherry Brandy | 0.5 oz |
| Lemon | 0.5 oz |
| Ginger Beer | 0.5 oz |
| Cocktail Cherry | 1 |
| Orange | 1 |
Shake and strain, garnish with an orange and cherry flag
Vodka, Carrot Juice, Orange, Ginger Beer
| Orange Vodka | 1.5 oz |
| Carrot Juice | 1 oz |
| Orange | 1 oz |
| Ginger Beer | 2-3 oz |
| Orange | 1 |
Shake all ingredients except ginger beer and strain into a glass filled with ice and a slice, top with ginger beer
Gin, Lemon, Ginger Beer, Caster Sugar
Fernet Branca, Vermouth, Ginger Liqueur, Lime +1 more
Cachaça, Curaçao Triple Sec, Vanilla Syrup, Coconut Water +4 more
Mezcal, Ginger Beer, Lime, Passion Fruit Purée +4 more
Ginger Beer, Pomegranate Molasses, Clementines, Rum
Nutmeg Blossom, Gin, Lime, Malt Syrup +2 more
Rum, Wine, Lime, Agave Nectar +2 more