Boston Whiskey Sour
| Ingredient | Quantity | Component |
|---|---|---|
| Bourbon | 2 oz | |
| Lemon | 1/2 | Juice |
| Maple Syrup | 3/4 teaspoon | |
| Egg | 1 | White |
| Apple | 1/2 |
Muddle apple and fine strain juices, add remaining ingredients and shake for 30 seconds, strain and garnish with apple wedge/peel