Four Forte
Rum, Bitters, Demerara Sugar, Orange
Four Forte
| Agricole Rhum | 0.5 oz |
| Old Monk Rum | 0.5 oz |
| Smith & Cross | 1 oz |
| Goslings Black Seal 151 | 1 oz |
| Angostura Bitters | 2 dashes |
| Orange Bitters | 2 dashes |
| Whiskey Barrel Aged Bitters | 2 dashes |
| Xocolatl Mole Bitters | 2 dashes |
| Demerara Sugar | 1 cube |
| Orange | 1 |
Method
Muddle sugar and water, add remaining ingredients, stir and strain over a large cube, garnish with a twist