Jolley Pilot
Sherry, Gin, Curaçao Triple Sec, Cognac +3 more
Jolley Pilot
| Amontillado Sherry | 0.5 oz |
| London Dry Gin | 1.5 oz |
| Curaçao Triple Sec | 0.5 oz |
| Cognac | 0.5 oz |
| Angostura Bitters | 1 dash |
| Lemon | 1 |
| Cocktail Onion | 1 |
Method
Stir and strain, twist lemon peel over the top and discard, garnish with an onion