Ranked by rating · 3 recipes · updated daily
Irish Whiskey, Absinthe, Curaçao Triple Sec, Maraschino Liqueur +3 more
| Irish Whiskey | 2 oz |
| Absinthe | 1/2 teaspoon |
| Curaçao Triple Sec | 1/2 teaspoon |
| Maraschino Liqueur | 1/4 teaspoon |
| Angostura Bitters | 1 dash |
| Orange | 1 |
| Olive | 1 |
Shake and strain, twist peel over the top and discard, garnish with an olive
Port, Apple Brandy, Chartreuse, Olive
| LBV Port | 2 oz |
| Apple Brandy | 1 oz |
| Yellow Chartreuse | 0.5 oz |
| Olive | 3 |
Stir and strain, garnish with olives on a pick
Gin, Vermouth, Sherry, Celery Bitters +2 more
| London Dry Gin | 1 oz |
| Dry Vermouth | 1 oz |
| Fino Sherry | 1oz |
| Celery Bitters | 1 dash |
| Olive | 1 |
| Orange | 1 |
Stir and strain, garnish with an olive, twist peel over the top and discard
