Defensio
Rum, Curaçao Triple Sec, Turin Bitters, Vermouth +1 more
Ranked by rating · 246 recipes · updated daily
An orange citrus fruit with sweet juice, the peel can be used to garnish a drink and enhance it's aroma.
Usage
Orange juice is a really versatile ingredient that pairs well with most spirits. It's slightly sweet so can be used to balance out ingredients with a touch of bitterness such as vermouth. The peel pairs well with herbal ingredients.
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