Ranked by rating · 5 recipes · updated daily
Brown Butter Washed Rum, Ginger Syrup, Lime, Beer +1 more
| Brown Butter Washed Rum | 1.5 oz |
| Ginger Syrup | 1 oz |
| Lime | 1 oz |
| Beer | 2 oz |
| Dark Rum | float |
Shake and strain into an ice filled glass, top with beer and float dark rum on top
Rye Whiskey, Turin Bitters, Grand Marnier, Grapefruit +3 more
| Rye Whiskey | 1.5 oz |
| Turin Bitters | 0.25 oz |
| Grand Marnier | 0.25 oz |
| Grapefruit | 0.75 oz |
| Lemon | 0.5 oz |
| Ginger Syrup | 0.25 oz |
| Orange | 1 |
Shake and strain, garnish with a twist
Blended Scotch, Lemon, Honey Syrup, Ginger Syrup +2 more
| Blended Scotch | 1.5 oz |
| Lemon | 0.75 oz |
| Honey Syrup | 0.5 oz |
| Ginger Syrup | 0.25 oz |
| Sparkling Wine | 2 oz |
| Single Malt Scotch | 0.125 oz |
Stir and strain
Blended Scotch, Lemon, Ginger Syrup, Beer
Gin, Sherry, Falernum, Lime +3 more
| Old Tom Gin | 1 oz |
| Amontillado Sherry | 1 oz |
| Falernum | 0.5 oz |
| Lime | 0.75 oz |
| Ginger Syrup | 0.5 oz |
| Angostura Bitters | 6 dashes |
| Mint | 1 |
Dry shake everything except bitters and pour into a glass filled with crushed ice, garnish with bitters and mint, serve with a straw
