| Ingredient | Quantity | Component | Notes |
|---|---|---|---|
| Cachaça | 1 oz | ||
| Sweet Vermouth | 1 oz | ||
| Cynar | 0.75 oz | ||
| Angostura Bitters | 2 dashes | ||
| Grapefruit | 1 | Peel | Reserve for garnish |
Stir and strain, garnish with a flamed twist
Bourbon, Vermouth, Cynar, Maraschino Liqueur +1 more
Rum, Cynar, Vermouth, Orange
Gin, Vermouth, Cynar, Water +1 more
Cynar, Turin Bitters, Vermouth, Syrup +3 more
Anejo Tequila, Vermouth, Cynar, Crème de Cacao +1 more
Cynar, Vermouth, Lemon, Bitters
Bourbon, Cynar, Vermouth, Maple Syrup +1 more
Vermouth, Gin, Maraschino Liqueur, Bitters +1 more
Apple Brandy, Vermouth, Bitters, Benedictine DOM +1 more
Gin, Vermouth, Maraschino Liqueur, Bitters +1 more
Absinthe, Vermouth
Cachaça, Lime, Orgeat Syrup, Fresh Ginger +1 more
Rye Whiskey, Vermouth, Grand Marnier, Bitters +1 more
Gin, Vermouth, Liqueur, Bitters +1 more
Gin, Vermouth, Strega, Fernet Branca +3 more
Gin, Vermouth, Apple Brandy, Strega +1 more
Gin, Vermouth, Lapsong Souchang Syrup, Lemon
Rye Whiskey, Rum, Vermouth, Bitters
Irish Whiskey, Vermouth, Bitters
Gin, Vermouth, Fernet Branca, Orange
Pisco, Vermouth, Curaçao Triple Sec, Grenadine
Cognac, Lime, Vermouth, Rum +2 more
Brandy, Vermouth, Bitters, Absinthe +2 more
