L'année du Mexique
| Ingredient | Quantity | Component | Notes |
|---|---|---|---|
| Reposado Tequila | 2 oz | ||
| Amontillado Sherry | 1 oz | ||
| Suze | 0.5 oz | ||
| Crème de Mûre | 1 barspoon | Sub Créme de Cassis | |
| Orange Bitters | 1 dash | ||
| Orange | 1 | Peel | Reserve for garnish |
Stir and strain, twist orange peel over the top and discard