| Ingredient | Quantity | Component | Notes |
|---|---|---|---|
| Gold Rum | 0.75 oz | ||
| White Rum | 0.75 oz | ||
| Kümmel | 0.75 oz | ||
| Pineapple Juice | 0.75 oz | ||
| Lime | 0.5 oz | Juice | |
| Passion Fruit Syrup | 0.5 oz | ||
| Dark Rum | 1 barspoon | Reserve for float |
Shake and strain into a glass filled with crushed ice, ignite barpoon of dark rum a and float over the top
St Germain, Rum, Lime, Rhubarb Bitters +1 more
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Rum, Passion Fruit Syrup, Lime, Orange
Rum, Pineapple Juice, Passion Fruit Syrup, Lime +3 more
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Rum, Pineapple Juice, Lime, Coconut Sorbet
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Rum, Passion Fruit Syrup, Lime, Orgeat Syrup +3 more
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Rum, Lime, Syrup, Mint +3 more
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Rum, Lime, Syrup
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