Eau de Lavende
Gin, Lemon, Syrup, Egg +1 more
Eau de Lavende
| Nordés Galician Gin | 2oz |
| Lemon | 1,25oz |
| Very Rich Simple Syrup (3:1) | 0,33oz |
| Egg | 0,5oz |
| Lemon | 1 |
| Cucumis Lavender Lemonade | <~3,25oz |
Method
Shake first four Ingredients on Ice and double/fine strain into pre chilled White Wine Glass Top up with Cucumis Lavender Lemonade (max.10cl) Serve with Lemon Zest, add a Dash of Lavender Oil if aviable.